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BS 684-2.27 PDF
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Methods of analysis of fats and fatty oils. Other methods
| Published by | Publication Date | Number of Pages |
| BSI | 07/31/1987 | 4 |
BS 684-2.27 – Methods of analysis of fats and fatty oils. Other methods
Describes a method for technical tallow and animal grease by heating with bleaching earth, filtration and measurement of colour using a tintometer, and a method for crude palm oil by heating with bleaching earth, filtration, heating under vacuum and measurement of colour using a tintometer.
Cross References:
BS 627
BS 684:Part 0
BS 684:Section 1.14
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