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BS 7207 PDF
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Specification for crude vegetable fats
| Published by | Publication Date | Number of Pages |
| BSI | 04/30/1990 | 12 |
BS 7207 – Specification for crude vegetable fats
Requirements for the most commonly traded fats (whether liquid or solid) and information on fatty acid ranges.
Cross References:
BS 684:Section 1.14
BS 684:Section 1.2
BS 684:Section 2.6
BS 684:Section 2.7
BS 684:Section 2. 10
BS 684:Section 2.13
BS 684:Section 2.34
BS 684:Section 2.35
BS 6900
Replaces BS 628, BS 629, BS 631, BS 650-653, BS 655, BS 1939 (all 1967) and BS 5170:1975.
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