Your shopping cart is empty!
ASTM F2140 PDF
Product Code:
Availability:
Availability:
product
In Stock
In Stock
$26.40
$48.00
IN TAX $26.40
IN TAX $26.40
Standard Test Method for Performance of Hot Food Holding Cabinets
| Published by | Publication Date | Number of Pages |
| ASTM | 05/01/2019 | 7 |
ASTM F2140 – Standard Test Method forPerformance of Hot Food Holding Cabinets
1.1 This test method evaluates the preheat energy consumption and idle energy consumption of hot food holding cabinets. The food service operator can use this evaluation to select a hot food holding cabinet and understand its energy performance, temperature uniformity, and relative humidity (if applicable). A hot food holding cabinet is described as a commercial kitchen appliance that is used to hold hot food (usually no greater than 200°F) that has been cooked in a separate appliance at a specified temperature.
Worldwide Standards PDF © 2024
Reviews (0)