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AS/NZS ISO 15161 PDF
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Guidelines on the application of ISO 9001:2000 for the food and drink industry
| Published by | Publication Date | Number of Pages |
| AS/NZS | 10/29/2003 | 35 |
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AS/NZS ISO 15161 – Guidelines on the application of ISO 9001:2000 for the food and drink industry
Specifies guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry. This Standard is identical to and has been reproduced from ISO 15161:2001.
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