AS/NZS 2541 PDF
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Guide to the cleaning-in-place of dairy factory equipment
Published by | Publication Date | Number of Pages |
AS/NZS | 12/05/1998 | 26 |
AS/NZS 2541 – Guide to the cleaning-in-place of dairy factory equipment
Provides guidance for the implementation and efficient operation of CIP systems in the dairying industry. Basic principles and the recommended procedures established by practice have been outlined. Applies to all cleaning operations where equipment is cleaned by use of circulating liquids rather than by manually scrubbing.
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