DIN 18855-1 PDF
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Equipment for commercial kitchens – Part 1: Double jacketed boiling and quick boiling pans – Requirements and testing
Published by | Publication Date | Number of Pages |
DIN | 07/01/2005 | 16 |
DIN 18855-1 – Equipment for commercial kitchens – Part 1: Double jacketed boiling and quick boiling pans – Requirements and testing
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