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DIN 10335 PDF
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Milk and milk products except milk powder – Determination of L- and D-lactic acid (L- and D-lactat) content – Enzymatic method
| Published by | Publication Date | Number of Pages |
| DIN | 09/01/2010 | 13 |
DIN 10335 – Milk and milk products except milk powder – Determination of L- and D-lactic acid (L- and D-lactat) content – Enzymatic method
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