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AS 4696 PDF
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Hygienic production and transportation of meat and meat products for human consumption
| Published by | Publication Date | Number of Pages | |
| AS | 07/31/2007 | 74 |
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AS 4696 – Hygienic production and transportation of meat and meat products for human consumption
Sets out requirements for hygienic production and transportation of meat and meat products for human consumption that are derived from animals of the bovine, bubaline, camelidae, caprine, cervidae, ovine, porcine and soliped species slaughtered other than in wild state.
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